From the kitchen of
Casa de Solana Bed & Breakfast Inn
St. Augustine , Florida

Ingredients 1 1/2 sticks unsalted butter 1/2 cup sugar 1 3/4 cups flour Pinch salt Directions Mix and roll dough 1/4 inch thick. Cut out cookies in pretty shapes. Prick with a fork. Bake until golden brown. These are fun to do and great tasting too! You can make these to celebrate any holiday, and if you have a youngster to help you make these it will be a treasured time for both of you.   Submitted by Faye Lang-McMurry on 1/18/99.

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