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estored
1880 colonial with five gracious accommodations including a cottage
suite. Walk to pub or fine dining and professional theater. Selected
a Romantic Hideaway by Discerning Traveler,
Editors Pick by Yankee Magazine, "Every detail at Cornucopia
is programmed for tranquility. This place is luxurious." --
The New York Times.
Enjoy candlelit
gourmet breakfast served on place settings that change daily, complimentary
tea, cocoa, cider and sweets any time of day. Your king or queen bedded
room includes fresh fruit, home baked cookies, chocolates, fluffy robes,
Crabtree & Evelyn toiletries, air conditioning and a fireplace (in
all but one room). You'll receive a welcome glass of champagne and full
evening turndown service. Come and be pampered with our simple elegance
and unmatched amenities and service.
DISTINCTIVE FEATURES:
- A Cornucopia
champagne welcome
- In room fresh
fruit, chocolates and home-baked cookies
- All guest bedrooms
have fireplaces
- Down pillows
and comforters or colorful quilts depending on season
- Crabtree &
Evelyn toiletries
- Soft terry cloth
bath robes and oversized bath towels
- Air conditioning
in all guest rooms
- Full candlelit
breakfasts on fine china with sterling & fresh flowers
- Complimentary
tea, cocoa, cider (depending on season) and sweets
- Your dinner reservations
made by us if you like
- Menu in your
room for each evenings dinner
- European style
evening turndown service
- Guest phones
ensuite
- Fine wines and
champagne available
- CD player in
each room with CD library
NOTE:
Please
tell the Innkeeper you are visitor number
from Bed
and Breakfast Inns of North America.
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Innkeeper:
Donna Butman
Mailing Address: P.O. Box 307
Dorset, Vermont 05251
Reservations: 1-800-566-5751 or 802-867-5751
Price range: Main Inn $150 to $180 / Cottage Suite $225 to
$270
Payment: Cash, Check, Travelers Checques, Visa, MasterCard,
American Express
Check-in: 3-10 pm
Check-out: 11 am
Smoke-free environment.
Young adults over 16 welcome.
First class boarding for pets available nearby.
Deposit due within
5 days of booking. Credit card needed to secure last minute bookings.
A deposit of one night or half of stay required. Refund made for reservations
cancelled at least 14 days (30 days during certain peak & holiday
periods) prior to scheduled arrival. Cancellations include an administrative
fee of $20
Inspected
and Approved
Vermont B&B and Inn Council
Lodging Assoc. of Southern Vermont
State and local Chambers of Commerce
Click here to send us email.
( innkeepers@cornucopiaofdorset.com )

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Inns of North America Home Page | Cornucopia
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Published
by Cimarron Technology, Dallas, Texas
A division of Blackburn Enterprises, Inc.
Copyright
2001 -- All Rights Reserved
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